Are you tired of eating cold or dry pulled pork leftovers? Well, use this guide to learn how to reheat pulled pork, and dry pork will be a thing of the past. We will walk you through the best techniques and tips to reheat pulled pork to mouthwatering bites. Whether you’re a BBQ aficionado or […]
How to Reheat Pulled Pork to Perfection And Not Dry it Read More »
If you consider yourself a barbecue aficionado, you’re likely familiar with the term “pork butt stall” or are trying to understand what it is and how to deal with it. When smoking a large cut of meat, such as a pork butt or shoulder, you may likely hit a wall, the “smoking temperature stall.” The
the Pork Butt Stall Understanding and Overcoming Read More »
“The Brisket Stall” is a term commonly used in the world of barbecuing, specifically when smoking brisket. It refers to a phenomenon that occurs during the cooking process where the internal temperature of the brisket plateaus or stops increasing for an extended period of time. While this can be frustrating for pitmasters aiming for a
Understanding The Brisket Stall and How to Avoid It Read More »
Brisket, a popular cut of beef, is known for its rich flavor and tender texture when cooked properly. However, sometimes it can turn out tough and chewy, leaving you disappointed with the results. In this article, we will explain some common reasons why your brisket might be tough and provide tips on how to achieve
Why is My Brisket Tough? Read More »
When it comes to smoking brisket, there are various techniques and temperatures that can yield delicious results. Two popular temperature options are smoking at 225°F and 250°F. While both can produce mouthwatering brisket, there are some differences to consider. In this blog post, we will explore the pros and cons of each temperature and help
Smoking Brisket at 225°F vs. 250°F: Which Temperature is Best? Read More »
There are a lot of cool grill and smoker accessories that can make grilling fun, but a pellet smoker tube can actually make food cooked on gas, electric, and even a pellet grill taste amazing. Nevertheless, you will find hundreds of options available online and in stores. To make it even harder to choose, these
Best Pellet Tube Smoker: Turn your grill into awesome Smoker Read More »
Sitting around a fire pit with a nice cup of hot beverage and chatting with friends and loved ones is one of the purest forms of quality time. So how about doing it in great comfort? In this article I talk about fire pit chairs and, through my tests, research, and own experiences, will share
The best fire pit chairs: outdoor Comfort Read More »
This article will address a question that many of you have been asking: Hector, how do I reheat ribs without drying them out? In addition, I will explain many methods and tactics for reheating ribs using your grill and oven, plus a bonus tip. Reheating ribs Using a grill or a smoker is the preferred
How to Reheat Ribs in Various Ways While Preserving Their Juiciness Read More »
Welcome to the BBQ Grill Academy. Our website is intended to assist newbies and experts alike in the world of grilling and barbecue, including mastering their grills, discovering new recipes, and locating outstanding equipment and accessories. Getting a decent grill is part of beginning a new BBQ journey; in fact, finding your first grill is
Guidance and Tips for Purchasing Your First Grill Read More »
This article will teach you where to probe a brisket using a meat thermometer to get accurate internal temperature readings, hit crucial target temperatures during the cooking process, and get delicious brisket on every cook. When it comes to BBQ food, smoked whole brisket is one of the most prized meats. It can be a
Where to probe a brisket for accurate temperature readings Read More »
You should wrap your pork butt as soon as the internal temperature stops rising – typically when the temperature is between 165°F and 170°F degrees and is time to wrap. Pork butt is a delicious cut of meat that can be cooked in various ways. In this article, we discuss when to wrap a pork
When to Wrap Pork Butt: Temperature, Timing and Methods Read More »
If you’ve never spatchcocked a chicken before, now is the time to try it! This is one chicken cooking method everyone should try. This Traeger spatchcock chicken recipe is easy and delicious. The chicken cooks quickly on the grill, and the flavor is amazing. You’re going to love this smoked spatchcock chicken recipe! Spatchcock Smoked
Traeger smoked spatchcock chicken Read More »
There are different types of pork ribs, and each one has its unique flavor and texture. In this article, we will discuss all the different types of pork ribs and explain how to cook them. We will also provide recipes for each type of rib so that you can try them at home! What are
Types of Pork Ribs: Learn the Different Cuts Read More »
What is a pellet gas combo grill? A pellet gas combo grill is a type of grill that uses both wood pellets and natural gas or propane as fuel. These grills feature heating and cooking components from both pellet and gas grills, integrated into a single frame. So you get a pellet grill and a
The Best Pellet Gas Combo Grill: A Comprehensive List and Buyers Guide Read More »
There are many types of BBQ smokers in the market today, and it can be tough to decide which one is right for you. If you’re looking for a smoker, you need to know about the different types of smokers out there. This comprehensive guide will break down all the different types of smokers and
The Different Types of BBQ Meat Smokers: A Comprehensive Guide Read More »
Once in a while, we come across a cool BBQ gadget to help us become better pitmasters. This is the case with the Meatstick. The Meat Stick is a high-quality, wireless thermometer that makes cooking meat simple and easy. The main feature of these new-age thermometers is that they are truly wireless. There are many
The MeatStick Review: in Depth and Hands On Look at a Smart wireless meat Thermometer Read More »
If you’re a barbecue enthusiast, then you know that having the best grill light by your side is key to making your nighttime and outdoor cooking grilling experience easier. That’s right, some of us cook at night too! In this article, we’ll talk about the best grill lights on the market and which ones work
The Best grill light To Make Your Night Grilling Experience And Outdoor Cooking Easier Read More »
This article is about wood pellet storage containers. We all love cooking with pellets. Wood pellets give food a smokey, wood-fired flavor, and the grills are easy to use. But there is one downside: pellets can be expensive, and you’ll likely want to have different flavors on hand to grill or smoke different cuts of
The Best wood pellet storage container Ideas to Keep Pellets Fresh Year-Round Read More »
Looking to cook your chicken thighs to juicy, delicious perfection but unsure of what chicken thigh temp you need to reach? You’ve come to the right place. The temperature at which you cook chicken thighs can significantly affect their flavor and juiciness. To help you, in this guide, we’ll break down the science behind food
chicken thighs Internal temp: For Great Results Read More »
When throwing a tailgating party, you want tasty food that will please a sports-loving crowd. For your next tailgate, obviously, foods like buffalo wings and having an easy snack for everyone to eat while holding a cold beer in the other hand is a no-brainer. You’ll want a variety of different foods, including simple sandwiches,
25 Tailgate Food Ideas and Tailgating recipes Read More »
If you want to know how much pulled pork per person you should cook and serve, this guide will help you plan and learn the right amounts. We will show you how much pork you’ll need and how to calculate the amount of raw and cooked pulled pork you’ll need per person. Although hamburgers and
How much Pulled Pork Per Person: Detailed Serving Size Guide With Calculator Read More »
Pellet grills are becoming increasingly popular and are selling well. Some of the reasons are their simplicity, convenience, technological advancement, and also that awesome wood-fired flavor from burning pellets. Gas grills have long been the go-to for those who wanted a grill that was easy to use, fast to get going, and easy to cook
Welcome! If you are wondering how a Z Grill stands up agains a Traeger Grill, you are in the right place. You are in the market for a new grill and are comparing Z grills vs Traeger. In this article, we take a deep dive into these two excellent pellet grill companies and compare the
Z Grills vs Traeger – A head to Head Comparison of Two Popular Pellet Grills Read More »
With many pellet grill brands and models, do you ever find yourself looking for pellet grills made in USA? Welcome to the most current list of pellet grills made in the USA. We know that many brands have chosen to move manufacturing overseas in an effort to reduce costs and bring affordable products to the
Which Pellet Grills Made in USA and Where to Find Them Read More »
When shopping for gifts for meat smokers or BBQ lovers like me, the sheer variety of ideas and options is overwhelming. This shopping guide will help you find unique, original, and even funny meat smoker accessory gifts and ideas to impress your friends, loved ones, and grilling enthusiasts. I broke down the ideas into grilling
If you own a gas grill or smoker, you know that propane and gas grills do not produce that authentic “smoky” taste. We are going to take care of that today. Get your smoker box out of the box and ready for use. In this article, we will walk you through the process of using
How To Use A Smoker Box Explained in 5 Steps – A Simple Guide Read More »
The Pit Boss P Setting Explained in plain English, What it means, What it Does, and How to Use it. Contrary to what another website states, the P setting is NOT a way to manually control temperature, the P Setting stands for “pause setting” and is a way to manually adjust the grill’s controller and
The Pit Boss P Setting-Full Explanation with Settings Chart Read More »
After using a few different types of grill brushes, I summarized a few hours of scraping and cleaning to write this article about the best grill brush. To keep your grill grates clean and in good condition, you need a suitable grill brush to clean with. Over time, your grill grates accumulate old grease, fat,
Top Best Grill Brush for Keeping Your Grill Clean in 2024 Read More »
How To reheat brisket while keep it from drying is all about using the right method. You can use three different methods instead of a microwave. This guide will teach three different techniques to reheat brisket and how to keep it from drying out. However, when it comes to brisket, if not careful, it is
How to Reheat Brisket Without Drying It Out or Using a Microwave and Keeping It Moist Read More »
Barbecue aficionados and newcomers alike often debate and question why some of us prefer lump charcoal over briquettes. What’s the difference between lump charcoal and briquettes, and which one is better? This article will discuss the main differences between lump charcoal and briquettes, the pros and cons of both, to help you decide which type
Lump charcoal vs briquettes: What is the difference? Read More »
We know smoking meats requires smoking wood and is the key element to add smoky flavors to any meat. When woods like hickory or mesquite are burned in your grill or smoker, it adds distinct flavors to the meat. However, not all smoking wood taste the same or goes well with every cut of meat.
Hickory vs. Mesquite: We Explain the Difference Between the Two and Which Should You Use Read More »
Smoked BBQ food gets its distinct “smoky flavor” from burning hardwoods. There are different wood chips for smoking meat, and today we are talking about the best wood chips for smoking meat on either your grill or smoker. Why Use wood chips ? You should buy wood chips because charcoal alone cannot add a good
8 Best wood chips for smoking Meats and use with you smoker Read More »
Crispy Smoked chicken wings are a popular party dish and perfect for Super Bowl parties, birthdays, and even for Saturday night game nights. Chicken wings are quick to make and tasteful, making them a crowd pleaser and why wings are so famous. Crispy chicken wings are simple to make, simple to cook, and the perfect
Crispy smoked chicken wings: An Easy Guide Everyone Can Follow Read More »
Dirty grates not only look gross but also can change the taste of your food, and old grease can stain your food. In this article, we will show you how to clean grill grates using different methods. Grease, oil, marinades, and food particles get burned onto the grill grates while grilling, eventually hardening. The stuff
How to Clean Grill Grates, Including Cast Iron: To The Point and Simple Read More »
321 ribs is a great technique for getting juicy, tender ribs. This method is one of the easiest ways to get great results and add smoke flavor to ribs. I have tried many other methods, but my 321 rib process always yields amazing smoked ribs. The 321 smoking method smokes ribs for 6 hours at
321 Ribs Method is an Easy path To Delicious Ribs. Read More »
BBQ Is an International passion, and the world gives us various BBQ flavors, colors, and tastes. Today we look at a Korean BBQ Marinade Recipe the I have found easy to make and yields amazing results. For Years I have enjoyed Koren food, especially Korean BBQ. So I did some digging and did some research
Korean BBQ Marinade Recipe – Let’s Do This Read More »
If you are serious about BBQ grilling and smoking meats and are looking for the realest, most authentic way to cook BBQ food, then you need an offset smoker, also known as “stick burners.” If you are ready to step up your barbecue game, I have compiled a list of the best offset smokers on
The 5 best offset smokers A Full Dive Into the Top Performers Read More »
If you are new to Barbecue meat smoking or recently purchased a smoker grill, you likely have come across wood chips and wood chunks. Wood is used in meat smoking to add natural wood flavor to foods. Smoking Wood can be found in many flavors, including mesquite, hickory, cherry apple, and unique flavors like Jack
Wood chips vs Wood chunks What’s The Difference, and which one should you use Read More »
Pellet smokers and grills are trending and becoming more common in home backyards and outdoor kitchens every day. Perhaps you were gifted a nice pellet smoker or pellet grill, and because you have the best friends and family in the world, they also gave you a few bags of wood pellets. Now you are scratching
how to Store Smoker Pellets: Wood Pellet Storage Guide with Free Tips and Ideas Read More »
Smoked Mac and Cheese is a good side dish for smoked meats; it packs a lot of flavor and pairs well with smoked meats like briskets and pulled pork. A touch of smoke flavor can be added to Mac and Cheese by mixing a few ingredients and cooking it in your smoker. Smoked mad n
Smoked Mac and Cheese – BBQ Grill Academy Style Read More »
It is not a surprise that vertical pellet smokers are trending and becoming very popular. These smokers can produce wood-fired flavor but pack the technology and conveniences found in propane or electric appliances. We have published an article on propane smokers, but we are incredibly excited to bring you this review as we actually own
The 5 Best Vertical Pellet Smokers in 2024 Read More »
When is the best time to buy a Grill -Plus BBQ Grill Industry Statistics and Facts The best time to buy a grill is typically after summer, around September and October, although this time window can vary depending on your location. The reason is that BBQ grilling is a seasonal pastime for some, especially for
The best time to buy a grill – BBQ – Statistics and Facts Read More »
Home Made Sweet & Spicy Barbecue Sauce – Add a “kick” to your BBQ Food Total TimePrep: 30 min. Cook: 35 min. Produces1-1/2 cups Ingredients You’ll Need – Sweet and Spicy Barbecue Sauce Recipe. 1 chopped medium onion 1 tablespoon of canola oil 1 minced garlic clove 1 to 3 teaspoons of chili powder (change
Sweet & Spicy Barbecue Sauce Recipe Read More »
Who doesn’t love a good slice of pizza? If you love pizza, you are probably ready to make your own pizzas at home, try new pizza recipes, and make your own pizza recipes. This article is a comprehensive guide to help you in your search for the best pizza stone for grill use and getting
The Best Pizza Stone For Grills and Ovens: get Crispy Crusts Read More »
Want to turn your gas grill into a smoker? Well, for that, my friends, you need a smoker box for your gas grill. We all enjoy the advantages of propane and gas BBQ grills. Simply turn a knob, push a button, and fire! You’ve got flames and are ready to cook. Propane grills are clean,
The Best Smoker Boxes For Your Gas Grill We Found in 2024 Read More »
In this article, we answer a question many of our readers ask, for how long should I smoke ribs? I will use my preferred cooking temperature of 250 degrees to illustrate my point. For smoking ribs, I recommend cooking at 250 or 275 degrees. How long will it take to Smoke ribs at 250 or
How Long to Smoke Ribs at 250°F: Quick Answer Read More »
Smoking briskets is an art, and, as with any art, one’s perception, taste, and predilection influence results and opinions. However, award-winning pitmasters such as Aaron Franklin prefer only to use only one type of wood, Oakwood, specifically Post Oak. Oakwood produces a great balanced flavor, and it also burns well in traditional smokers. Other pitmasters
The best wood for smoking brisket For Better Flavor Read More »
If you are new to barbecuing and smoking meats, welcome. BBQ Grill Academy was founded to help people learn more about BBQ and grilling. If you are getting started it can be challenging to undertand which are the best smokers specially if you are a beginner. There are hundreds of brand and models to choose
The Best Smoker for Beginners to Get Started in BBQ in 2024 Read More »
It took me years of trial and error, a few beers, lots of bags of wood, and research to figure out the best wood for smoking ribs. Smoking meat is a fine art, and as with any art, your taste and preferences play a role in what you consider to be the best. However, it
best wood for smoking ribs – Full Guide guide Read More »
If you own a charcoal grill, congratulations, you own one of the coolest, most versatile cooking tools ever made. However, unless you use good lump charcoal for your grill or smoker, you might be spinning your wheels and missing out on a world of flavor, efficiency, and great cooking. I went on a hunt to
The Best Lump charcoal for your grill and Smokers Read More »
Intro To Pork Cuts – The ultimate guide to pork cuts I love a well-made ribs platter or pork chops. Pork cuts are my favorite meat to grill and develop my culinary talents. However, to cook an excellent pork recipe, it is essential to understand the different pork cuts to choose the recipe’s right cut.
Intro To Pork Cuts: Ultimate Guide Explained Read More »
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